Mechanistic study of lysozyme glycation by fructose and modulation by curcumin derivatives

Published 2021

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Journal article

Journal: Journal of Molecular Liquids

Publisher: Elsevier BV

ISSN: 01677322

Volume: 344

Pages: 117917

DOI 10.1016/j.molliq.2021.117917 Read more

MAGID 3211150984

Financial Support

University of Tehran Read more

United Nations Educational, Scientific and Cultural Organization Read more

Iran National Science Foundation Read more

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