Assessing agri-food products circularity by using the material circularity and circular flow indices
Publication Details
Journal article
Journal:
Sustainable Production and Consumption
Publisher:
Elsevier BV
ISSN:
23525509
Volume:
57
Pages:
246-261
Persistent Identifiers
DOI
10.1016/j.spc.2025.05.017
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Funding
Financial Support
Ministerio de Ciencia e Innovación — Grant: PID 2019-104925RB-C32
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Ministerio de Ciencia e Innovación — Grant: 2021FI_B 00100
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United Nations Educational, Scientific and Cultural Organization
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Departament d'Empresa i Coneixement, Generalitat de Catalunya
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European Social Fund Plus
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References
Van Loon . Circularity indicators and their relation with nutrient use efficienc...
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Rukundo . A methodological approach to designing circular economy indicators for...
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Tetteh . Environmental comparison of food-packaging systems: the significance of...
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Jurgilevich . Transition towards circular economy in the food system, Sustain. 2...
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Barcelos . Circularity of Brazilian silk: promoting a circular bioeconomy in the...
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Showing first 5 of 32 references.