Published November 29, 2020
0 views Journal article Open Access Open Access

Long-Term Cultivation of Fruit Plantations Decreases Mineralization and Nitrification Rates in Calcareous Soil in the Karst Region in Southwestern China

  • 1. State Key Laboratory of Simulation and Regulation of Water Cycle in River Basin, China Institute of Water Resources and Hydropower Research, Beijing 100038, China
  • 2. Key Laboratory of Karst Dynamics, MRL, Institute of Karst Geology, CAGS, Guilin 541004, China
  • 3. International Research Centre on Karst, Under the Auspices of UNESCO, Guilin 541004, China

Description

Determination of rates of mineralization of organic nitrogen (N) into ammonium-N (NH4+-N) and nitrification of NH4+-N into nitrate-N (NO3−-N) could be used to evaluate inorganic N supply capacity, which, in turn, could guide N fertilizer application practices in crop cultivation systems. However, little information is available on the change of mineralization and nitrification in soils under fruit cultivation systems converted from forestlands in karst regions. In a 15N-tracing study, inorganic N supply capacity in forest soils and three typical fruit crop soils under long-term cultivation was investigated, in addition to factors influencing the supply, in calcareous soils in the karst regions in southwestern China. Long-term fruit crop cultivation decreased soil organic carbon (SOC), total N, and calcium concentrations, cation exchange capacity (CEC), water holding capacity (WHC), pH, and sand content, significantly, but increased clay content. Compared to that of forests, long-term fruit crop cultivation significantly decreased mineralization and nitrification rates to 0.61–1.34 mg N kg−1 d−1 and 1.95–5.07 mg N kg−1 d−1, respectively, from 2.85–6.49 mg N kg−1 d−1 and 8.17–15.5 mg N kg−1 d−1, respectively, but greatly increased the mean residence times of NH4+-N and NO3−-N. The results indicate that long-term fruit crop cultivation could decrease soil inorganic N supply capacity and turnover in karst regions. Both mineralization and nitrification rates were significantly and positively correlated with SOC and total N concentrations, CEC, and WHC, but negatively correlated with clay content, suggesting that decreased soil organic matter and increased clay content were responsible for the decline in mineralization and nitrification rates in soils under long-term cultivation of fruit crops. The results of the present study highlight the importance of rational organic fertilizer application in accelerating soil inorganic N supply and turnover under long-term cultivation of fruit crops in karst regions.
Enabled by The Lens

Open Access

Licence Attribution (CC BY)
Publisher Website Access full text