Published July 29, 2019
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Enhancing biological stability of disinfectant-free drinking water by reducing high molecular weight organic compounds with ultrafiltration posttreatment.

  • 1. UNESCO-IHE Institute for Water Education
  • 2. Wageningen University and Research Centre
  • 3. Nanyang Technological University
  • 4. Ghent University
  • 5. Evides Water Company, P.O. Box 4472, 3006 AL, Rotterdam, the Netherlands
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