Correction: Determination of moisture loss of pomegranate cultivars under cold and shelf storage conditions and control strategies
- 1. Department of Food Science, Faculty of AgriSciences, Stellenbosch University, Private Bag X1, Stellenbosch, 7602, South Africa
- 2. Africa Institute for Postharvest Technology, Postharvest Technology Research Laboratory, South African Research Chair in Postharvest Technology, Faculty of AgriSciences, Stellenbosch University, Private Bag X1, Stellenbosch, 7602, South Africa
- 3. UNESCO International Centre for Biotechnology, Nsukka 410001, Enugu State, Nigeria
Description
Correction for 'Determination of moisture loss of pomegranate cultivars under cold and shelf storage conditions and control strategies' by Umezuruike Linus Opara et al., Sustainable Food Technol., 2023, 1, 79–91, https://doi.org/10.1039/D2FB00017B.
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Publication Details
Journal article
Journal:
Sustainable Food Technology
Publisher:
Royal Society of Chemistry (RSC)
ISSN:
27538095
Volume:
1
Pages:
455-455
Persistent Identifiers
DOI
10.1039/d3fb90007j
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National Research Foundation